These photos were taken in a shoot for Feasts for a Fiver, a cookery series starring Sophie Grigson.
The series was transmitted in 1999 on BBC2. This episode may be the one shot in Kent. Here is the entry from the Radio Times:
“Sophie Grigson prepares battered plaice and herb sandwich with griddled potato, tomato and red-onion salad, plus a vegetarian supper that includes beetroot curry and cucumber sambal, and a cut-price picnic for five. Directors Micci Billinger. Lynda Maher ; Producer Sara Kozak.”
During one episode the crew stayed in the coastal Devon village of Appledore. The location inspired producer Sue Watson, who is now a novelist. Appledore is the setting for Sue’s latest novel, Ella’s Ice Cream Summer.
Here is the link to Ella’s Ice Cream Summer: https://www.amazon.co.uk/Ellas-Ice-Cream-Summer-romantic-sprinkles-ebook/dp/B06XK5PLYF%3FSubscriptionId%3D0V4JT1H35KWYMF0SKQR2%26tag%3Dnovelrank-21%26linkCode%3Dxm2%26camp%3D2025%26creative%3D165953%26creativeASIN%3DB06XK5PLYF
The following comment was posted on the Pebble Mill Facebook page:
Andy Frizzell: ‘Bumped into Sophie Grigson a couple of times over the last couple of years. Ran a café in the Story museum, Oxford then a frozen food shop in Summertown, Oxford’